Freeze Dried Lion's Mane Mushroom Powder

Large white head that that is suitable to be sautéed, dried or powdered. Heads can be sliced into bit size portions or large steaks. Cook with butter or olive oil. Season with salt and pepper. Mild flavour that often resembles seafood.

Lion’s mane is widely recognized as a staple in traditional medicine. It is recognized for its potential cognitive benefits.

100% pure fruiting bodies. No additives or preservatives.

Freeze drying helps preserve more of the mushroom’s natural nutrients. However, it does not sterilize the product. Freeze-dried mushroom powder should always be added to a dish that will be thoroughly cooked.

Usage instructions: To use, add to your favourite dishes to enhance the savory flavour.

Caution: If you are pregnant, breastfeeding, preparing for surgery, or have an autoimmune condition, bleeding disorder, or diabetes—or if you’re taking blood thinners or immunosuppressant medications—please consult your healthcare provider before consuming Lion’s Mane.